Venango County Recipe of the Day: Ravioli Caesar Salad

Joanne Bauer

Joanne Bauer

Published April 27, 2021 4:02 am

This dish is perfect for a luncheon or a side at a family gathering!


1 — 9 oz. package refrigerated cheese ravioli
1 cup frozen cut green beans, thawed
1 cup cherry tomatoes, halved
3/4 teaspoon coarsely ground pepper
1/3 cup reduced-fat creamy Caesar salad dressing
3 tablespoons shredded Parmesan cheese


~In a large saucepan, cook ravioli according to package directions, adding beans during the last 3 minutes of cooking. Drain.

~In a serving bowl, combine the ravioli mixture, tomatoes, and pepper. Add dressing; toss to coat.

~Sprinkle with cheese and serve!

~Makes four servings.

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